Excerpt from my Bio



I started work when I was 14 years old sweeping and mopping kitchens in Chandler, AZ. By 17 I had my own KFC restaurant. I was the youngest manager in Arizona for the YUM Corporation. After saving enough money to put myself in to the Brooks Photography and Film school in Santa Barbara, CA I decided to dual enroll in SBCC just to find out whether or not a traditional college was for me. Alas, too much beer on the beach derailed me from any serious study. 

After several bouts with positions ranging from beachfront electric car rental manager to bartender I decided to start taking jobs doing what I loved to do. Talk to people while utilizing technology. So I got a job at QuikTrip. This might sound like a last resort type of position, but I was perfectly happy occasionally fantasizing about those who were out to ruin my life instead of actually trying to prevent people from ruining my life. Regardless of the stigma of working at a gas station I decided to see it through. 

This was the first time I lost interest in saving humanity. 

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